It has been a long time since I posted a recipes... one reason is that I have a hard time taking photos when pack of hungry children pounce on the food faster than I can 'click !'.
Here is a salmon recipe that I adapted from one of those ' free recipes' you can pick up at the grocery store.
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Here is a salmon recipe that I adapted from one of those ' free recipes' you can pick up at the grocery store.
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Salmon with blue cheese
-
500
g salmon fillet
-
Olive
oil
-
Fish
spice ( or mix your own with sea salt, black pepper, paprika powder, crushed
bay leave, and parsley )
-
1
lemon
-
4
big mushrooms
-
1
red paprika
-
1
leek
-
1
glove garlic
-
Cheap
blue cheese
Set oven at
200 degrees
Cut all
veggies, mix with olive oil and place in a glass or ceramic oven safe tray.
Lay fillets
on top, sprinkle with the fish spice, juice from ½ the lemon- Place a slice of
blue cheese on top.
Cover with aluminum
foil, bake in oven about 25-30 mns. Or till fish is cooked.
Serve with
rice, or boiled potatoes.
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| Salmon with blue cheese |
I love salmon and I love blue cheese. I've never had them together, but I bet they taste great together.
ReplyDeleteI'm usually not one for fish, but blue cheese is one of my faves and it looks delicious in the picture!
ReplyDeleteI was a little curious about the combination, but it went really well together and though I have some picky eaters amongs my children, my 10 years old son loved it.
ReplyDelete